Beets
Another vegetable that does best in the cooler weather is beets! If you plant them too early in the season, they may bolt (go to seed) before they have a chance to mature. To plant beets, prepare your garden bed by loosening the soil and removing weeds or rocks. Then, sow the beet seeds about ½ inch deep and 1 inch apart. After planting, water deeply to help the seeds germinate.
Once the seedlings are 4-6 inches tall, thin them out to grow about 2-3 inches apart, beetroot will be ready to harvest in about 60-70 days. So if you plant them in late August or early September, you should be able to enjoy fresh beets from your garden all through fall.
Radishes
Planting radishes is an excellent option for anyone looking to add a bit of variety to their fall garden. Radishes are a fast-growing crop, so they can be planted relatively late in the season and mature before the first frost. They also don’t require much space, making them ideal for small gardens or containers. When choosing what type of radish to plant, there are a few things to consider. First, think about how you want to use the radishes. If you’re planning on eating them fresh, choose a crisp variety with a mild flavor. For cooking or pickling, look for firm radishes that have a slightly peppery taste.
Second, decide how long you wait for the radishes to mature. Some varieties can be ready to harvest in as little as three weeks, while others may take up to two months. Once you’ve selected the right type of radish for your needs, it’s time to get planting! Radishes prefer well-drained soil and full sun, so choose a spot that meets those requirements.
Kale
While most people think of kale as a winter vegetable, it can be pretty versatile. Kale has grown in the fall and often has a sweeter flavor than kale grown in the spring. Kale is a hardy plant that can withstand frost, meaning it can be planted later in the season and still produce a bountiful harvest. To get the most out of your kale plants, start by planting them in late summer, which will give them enough time to mature before the first frost hits.
While you can plant kale directly in the ground, you may want to consider starting them indoors and then transplanting them outdoors, giving them a head start on the growing season and help you get an earlier harvest. Whether you plant them indoors or outdoors, make sure to give your kale plants plenty of room to grow. They will need at least 18 inches of space between each plant to thrive. With some care, your kale plants will provide you with a delicious and nutritious fall harvest.
Start Planting These Vegetables For A Fall Harvest!
You can have a bountiful and delicious fall harvest with some planning! As you can see, there are many different vegetables you can plant in early September for a fall harvest. By choosing the right varieties and giving them the proper care, you’ll be able to enjoy fresh, homegrown veggies all season long. Get out there and start planting! Research each plant to ensure it will do well in your particular climate.